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Ultimate Bloody Mary’s

(Serves 4-6)

Are you ready to take your brunch experience to a whole new level? Look no further than our Ultimate Bloody Mary recipe, carefully crafted to awaken your taste buds and invigorate your senses. Brace yourself for a burst of flavors that will make your mouth water and leave you craving more!

You Will Need

For Bloody Mary Mix:
3 cups Tomato Juice
2 tsp. Riega Jalapeno Citrus Ranch Seasoning
2 tbsp. Worcestershire
1 tbsp. Hot Sauce
1 tbsp. + 1 tsp. fresh Lime Juice
1 tbsp. jarred Pickle Juice
9 oz. Vodka

For Garnishes:
6 Grilled Shrimp
6 Cheese Cubes
6 fresh Jalapeno Slices
6 Cherry Tomatoes
6 Pickle Spears
3 Sweet Peppers, halved lengthwise
6 slices Cooked Bacon


To Make the Mix:

  1. Combine tomato juice, Jalapeno Citrus Ranch seasoning, Worcestershire, hot sauce, fresh lime juice, and pickle juice in a small pitcher or large mason jar. Stir to fully mix.

To Make Bloody Marys:

  1. For each Bloody Mary, pour 1.5 ounces of vodka and 4.5 ounces of Bloody Mary mix into a glass full of ice. Stir to combine.
  2. Thread one grilled shrimp, a cheese cube, a jalapeno slice, and a cherry tomato onto a skewer and place the skewer in the Bloody Mary. 
  3. Place a pickle spear, half of a sweet pepper, and a strip of crispy bacon into the Bloody Mary as well.
  4. Serve immediately.